Lekempti Coffee

Lekempt’s coffee stands out as a truly special and sought-after varietal. Grown in the western Wollega region of Ethiopia, Lekempti coffee boasts a unique combination of characteristics that make it a favorite among coffee connoisseurs and roasters alike.

Flavor Profile

Lekempti coffee is celebrated for its bright acidity, complex flavor profile, and distinctive aromatic notes. Expect to be greeted with a sensory experience that includes:

  • Acidity: Typically characterized by a vibrant and lively acidity, often described as citrusy or lemony, providing a refreshing and crisp cup.
  • Flavor: The flavor profile is incredibly diverse, often displaying notes of:
  • Fruity notes: Berries like blueberry and raspberry are common, alongside hints of tropical fruits like pineapple or mango.
  • Floral notes: Delicate floral aromas such as jasmine or orange blossom contribute to the coffee's elegance.
  • Spiced notes: Subtle hints of spice, like cinnamon or cardamom, add warmth and complexity.
  • Chocolate notes: Deeper roasts might reveal notes of chocolate or cocoa, adding a touch of richness.
  • Body: Generally possesses a medium body, offering a satisfying mouthfeel without being overly heavy.
  • Aroma: The aroma is often intensely fragrant, with a combination of floral, fruity, and spiced nuances.


Processing Methods:

Lekempti coffee is typically processed using either washed or natural methods, each significantly influencing the final cup profile:

  • Washed Lekempti: This process involves removing the cherry pulp before drying the beans. Washed Lekempti coffees tend to exhibit cleaner, brighter acidity, and a more pronounced floral profile.
  • Natural Lekempti: In natural processing, the entire cherry is dried before the beans are extracted. This method often results in a fruitier, sweeter cup with a heavier body and a more pronounced aroma.

Lekempti coffee offers a captivating glimpse into the diverse world of Ethiopian coffee. Its unique flavor profile, influenced by the region's terroir and processing methods, provides a truly memorable and rewarding coffee experience. Whether you're a seasoned coffee enthusiast or just beginning your journey, exploring Lekempti coffee is a guaranteed way to appreciate the artistry and complexities that Ethiopian coffee has to offer. So, seek out a bag of Lekempti beans, experiment with different brewing methods, and prepare to be captivated by the exotic delights of this extraordinary Ethiopian coffee.

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Address: DEMAND TEADING PLC,

LEMI KURA SUBCITY, WOREDA 08,ADDIS ABABA,ETHIOPIA 

Phone: +251 929 49 8595 | +251 911 23 3831

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